EFENDI’S VEGETERIAN FEAST 32 pp
Wood Fired Turkish Bread with a selection of dips
Çoban Salatası (Shepherd Salad) vine ripened tomato salad with red onion, cucumber, parsley, olives, crumbled fetta and lemon dressing
Vegetarian Güveç (clay pot casserole) eggplant, zucchini, potato, capsicum, mushroom, carrot and garlic served with our traditional Turkish pilav (rice)
Mixed Meze Platter hand rolled vine leaves, vegetable fritter and falafel with hommus and salsa
Turkish Delight served with traditional Turkish coffee
EFENDI’S KING FEAST 42 pp
Wood Fired Turkish Bread with a selection of dips
Güveç (clay pot casserole) traditional Turkish casserole with slow cooked chicken/lamb, fire roasted red onions, eggplant, zucchini, carrot, potato,capsicum served with our traditional Turkish pilav (rice)
Çoban Salatası (Shepherd Salad) vine ripened tomato salad with red onion, cucumber, parsley, olives, crumbled fetta and lemon dressing
Char Grill Selection of marinated char grilled lamb and chicken skewers, lamb cutlets and adana (marinated ground mince)- served with pilav (rice)
Turkish Delight served with Traditional Turkish Coffee
Turkish Feasts for groups of 4 or more
CHEF’S PLATTER FOR 2 45 pp
Wood Fired Turkish bread with dips
Selection of meze and assorted pide
Mixed char grill platter
Pilav (rice) and salad
Turkish coffee or tea
STARTERS
Hot Turkish Bread, baked fresh in our wood fired oven 5.5
Hot Turkish Garlic Bread , glazed with garlic and herb butter 6
Selection of Traditional Dips 4.9
Humus chic pea, sesame, garlic and lemon
Baba Gannuş Roasted eggplant, garlic, olive oil, herbs and spices
Hot & Spicy chilli, tomato and roast red capsicum
Beetroot shredded beetroot, yogurt, lemon and garlic
Olive olives, cream cheese, vinegar
Cacık cucumber, yogurt, garlic
Efendi’s platter of Traditional Breads with selection of four dips 22.5
SALADS
Çoban Salatası (Shepherd Salad) vine ripened tomato salad with red onion, cucumber, parsley, olives, crumbled fetta and lemon dressing 8
Lamb Salad char grilled lamb on top of a garden fresh salad 16
Tavuk Badem Salatası (Chicken Almond Salad) chicken breast, toasted almonds with fresh garden salad 16
Rainbow Salad Fresh garden salad, olive, cucumber, asparagus, capsicum, carrot, vine ripened tomato,with olive oil and lemon dressing 14
ENTREES
Mercimek Çorbası (Lentil Soup) one of Turkey’s most popular soup’s served with Turkish bread 10
Chicken Soup Efendi’s special chicken soup served with Turkish bread 10
Turkish Mezze Plate chef’s selection of Turkish flavors with warm garlic bread, hand rolled vine leaves, golden zucchini fritters, chick pea falafel and baked eggplant filled with roast tomato and rice 19.5 Hand Rolled Falafel and Zucchini Fritters served with hummus, tomato and chilli salsa 16.5
PIDE wood fired Turkish Pizza
Kuşbaşı (Spicy Lamb Pide) with roasted red peppers, wild rocket and seasoned yoghurt 19.8
Vegetarian Pide baby spinach, red onion, vine tomato, mushrooms, red capsicum and crumbled fetta 18.9
Chicken Pide marinated chicken, red pepper, mushrooms, melted cheese, wild rocket 19.8 Efendis House Special Pide Turkish salami, spinach, chicken, mushrooms, wild rocket and fetta cheese 19.8
GUVEC (Clay Pot) Traditional Turkish casseroles
All clay pot casseroles are served with traditional pilav (rice)
Lamb 21.9
Chicken 21.9
Vegetarian 20.9
Enjoy one of our traditional clay pots casserole. Eggplant, zucchini, onion, potato, capsicum, celery, mushroom, carrot and garlic.
CHAR GRILL
Lamb Shish marinated lamb shish served with pilav (rice) 25
Chicken Shish marinated chicken shish served with pilav (rice) 24
Kuzu Pirzola ( Lamb Cutlets) marinated Lamb cutlets served with pilav (rice). 26
Adana (Ground Meat Skewers) marinated ground mince on skewer served with pilav 24
Efendis Mixed Grill a selection of char grilled lamb, chicken shish, lamb cutlets and adana (marinated ground mince) served with pilav (rice) 32
EFENDIS FAVOURITE
Kuzu Kapama (Lamb Shank) slow cooked lamb shanks, carrot,onion with a vegetable sauce served on our traditional pilav (rice) 25
Ali Nazik marinated lamb skewers with roasted capsicum, eggplant and garlic yogurt dressing 25
İskender Layers of grilled lamb with Iskender sauce over pieces of fresh pide bread and generously slathered with fresh yoghurt. 23
Barramundi pan fried barrumundi fillet, baby potatoes, fresh garden salad leaves served with a sensational sauce of mushroom, peppers, tomato and spring onion 26
Mediterranean Grilled Chicken chicken marinated and grilled, layered with potato and beetroot and a sauteed mushroom sauce 25
DESSERTS
Traditional Turkish Delight 6
Baklava traditional hand rolled pastry with toasted walnuts and pistachios dipped in honey syrup 9 Sütlaç (Rice Pudding) traditional rice pudding oven baked 9 Chocolate Pudding Efendi’s special chocolate pudding 9
Ice Cream any 3 scoops 8
Efendis Dessert Platter- chef’s selection of sweets 14
HOT DRINKS
Cappuccino, Flat White, Latte, Long Black or Espresso 3.5
Turkish Tea 4.5
Turkish Apple Tea 4.5
Turkish Coffee 4.0
Hot Chocolate 4.0
English Breakfast, Earl Grey, Chamomile, Peppermint tea 3.5
Liqueur Coffee, Kahlua Coffee, Cointreau coffee or Irish Whiskey Coffee 9.5
CHILDRENS MENU
Chicken Shish with pilav (rice) 9.5
Lamb Shish with pilav (rice) 9.5
Lamb Cutlets with pilav (rice) 9.5
Chicken and Cheese Pide (Turkish Pizza) 9.5
Cheese and Tomato Pide (Turkish Pizza) 9.5