Efendis Turkish Restaurant

EFENDI’S VEGETERIAN FEAST 32 pp

Wood Fired Turkish Bread with a selection of dips

Çoban Salatası (Shepherd Salad) vine ripened tomato salad with red onion, cucumber, parsley, olives, crumbled fetta and lemon dressing

Vegetarian Güveç (clay pot casserole) eggplant, zucchini, potato, capsicum, mushroom, carrot and garlic served with our traditional Turkish pilav (rice)

Mixed Meze Platter hand rolled vine leaves, vegetable fritter and falafel with hommus and salsa

Turkish Delight served with traditional Turkish coffee

EFENDI’S KING FEAST 42 pp

Wood Fired Turkish Bread with a selection of dips

Güveç (clay pot casserole) traditional Turkish casserole with slow cooked chicken/lamb, fire roasted red onions, eggplant, zucchini, carrot, potato,capsicum served with our traditional Turkish pilav (rice)

Çoban Salatası (Shepherd Salad) vine ripened tomato salad with red onion, cucumber, parsley, olives, crumbled fetta and lemon dressing

Char Grill Selection of marinated char grilled lamb and chicken skewers, lamb cutlets and adana (marinated ground mince)- served with pilav (rice)

Turkish Delight served with Traditional Turkish Coffee

Turkish Feasts for groups of 4 or more

CHEF’S PLATTER FOR 2 45 pp

Wood Fired Turkish bread with dips

Selection of meze and assorted pide

Mixed char grill platter

Pilav (rice) and salad

Turkish coffee or tea

STARTERS

Hot Turkish Bread, baked fresh in our wood fired oven 5.5

Hot Turkish Garlic Bread , glazed with garlic and herb butter 6

Selection of Traditional Dips 4.9

Humus chic pea, sesame, garlic and lemon

Baba Gannuş Roasted eggplant, garlic, olive oil, herbs and spices

Hot & Spicy chilli, tomato and roast red capsicum

Beetroot shredded beetroot, yogurt, lemon and garlic

Olive olives, cream cheese, vinegar

Cacık cucumber, yogurt, garlic

Efendi’s platter of Traditional Breads with selection of four dips 22.5

SALADS

Çoban Salatası (Shepherd Salad) vine ripened tomato salad with red onion, cucumber, parsley, olives, crumbled fetta and lemon dressing 8

Lamb Salad char grilled lamb on top of a garden fresh salad 16

Tavuk Badem Salatası (Chicken Almond Salad) chicken breast, toasted almonds with fresh garden salad 16

Rainbow Salad Fresh garden salad, olive, cucumber, asparagus, capsicum, carrot, vine ripened tomato,with olive oil and lemon dressing 14

ENTREES

Mercimek Çorbası (Lentil Soup) one of Turkey’s most popular soup’s served with Turkish bread 10

Chicken Soup Efendi’s special chicken soup served with Turkish bread 10

Turkish Mezze Plate chef’s selection of Turkish flavors with warm garlic bread, hand rolled vine leaves, golden zucchini fritters, chick pea falafel and baked eggplant filled with roast tomato and rice 19.5 Hand Rolled Falafel and Zucchini Fritters served with hummus, tomato and chilli salsa 16.5

PIDE wood fired Turkish Pizza

Kuşbaşı (Spicy Lamb Pide) with roasted red peppers, wild rocket and seasoned yoghurt 19.8

Vegetarian Pide baby spinach, red onion, vine tomato, mushrooms, red capsicum and crumbled fetta 18.9

Chicken Pide marinated chicken, red pepper, mushrooms, melted cheese, wild rocket 19.8 Efendis House Special Pide Turkish salami, spinach, chicken, mushrooms, wild rocket and fetta cheese 19.8

GUVEC (Clay Pot) Traditional Turkish casseroles

All clay pot casseroles are served with traditional pilav (rice)

Lamb 21.9

Chicken 21.9

Vegetarian 20.9

Enjoy one of our traditional clay pots casserole. Eggplant, zucchini, onion, potato, capsicum, celery, mushroom, carrot and garlic.

CHAR GRILL

Lamb Shish marinated lamb shish served with pilav (rice) 25

Chicken Shish marinated chicken shish served with pilav (rice) 24

Kuzu Pirzola ( Lamb Cutlets) marinated Lamb cutlets served with pilav (rice). 26

Adana (Ground Meat Skewers) marinated ground mince on skewer served with pilav 24

Efendis Mixed Grill a selection of char grilled lamb, chicken shish, lamb cutlets and adana (marinated ground mince) served with pilav (rice) 32

EFENDIS FAVOURITE

Kuzu Kapama (Lamb Shank) slow cooked lamb shanks, carrot,onion with a vegetable sauce served on our traditional pilav (rice) 25

Ali Nazik marinated lamb skewers with roasted capsicum, eggplant and garlic yogurt dressing 25

İskender Layers of grilled lamb with Iskender sauce over pieces of fresh pide bread and generously slathered with fresh yoghurt. 23

Barramundi pan fried barrumundi fillet, baby potatoes, fresh garden salad leaves served with a sensational sauce of mushroom, peppers, tomato and spring onion 26

Mediterranean Grilled Chicken chicken marinated and grilled, layered with potato and beetroot and a sauteed mushroom sauce 25

DESSERTS

Traditional Turkish Delight 6

Baklava traditional hand rolled pastry with toasted walnuts and pistachios dipped in honey syrup 9 Sütlaç (Rice Pudding) traditional rice pudding oven baked 9 Chocolate Pudding Efendi’s special chocolate pudding 9

Ice Cream any 3 scoops 8

Efendis Dessert Platter- chef’s selection of sweets 14

HOT DRINKS

Cappuccino, Flat White, Latte, Long Black or Espresso 3.5

Turkish Tea 4.5

Turkish Apple Tea 4.5

Turkish Coffee 4.0

Hot Chocolate 4.0

English Breakfast, Earl Grey, Chamomile, Peppermint tea 3.5

Liqueur Coffee, Kahlua Coffee, Cointreau coffee or Irish Whiskey Coffee 9.5

CHILDRENS MENU

Chicken Shish with pilav (rice) 9.5

Lamb Shish with pilav (rice) 9.5

Lamb Cutlets with pilav (rice) 9.5

Chicken and Cheese Pide (Turkish Pizza) 9.5

Cheese and Tomato Pide (Turkish Pizza) 9.5